Cathy and John’s winter wedding at Pippin Hill Farm was effortless, elegant, and heartwarming. The couple recognized the bride’s Chinese heritage with a traditional tea ceremony, and incorporated bright pops of red in the floral design as a nod to both the bride’s roots and the couple’s love of the holidays. The Granary at Pippin Hill Farm was adorned with greenery, and a Christmas tree featured wooden ornaments that doubled as wedding favors for guests. Cathy and John’s beloved fur baby, Sir Jasper Sisney Zhang, looked dashing in his tuxedo. Even the cake included a nod to their furry friend, with a small golden retriever that had taken a playful bite out of the sweet treat. Such a beautiful and festive blend of traditional, personal, and holiday touches!
Vendor Credits:
Photography: Molly Lichten Photography
Venue: Pippin Hill Farm & Vineyards
Planning: Elle Loren & Co
Florals: Wild Fleurette
Hair: Caitlyn Meyer
Makeup: Avenue 42
Gown: Antonio Gual
Shoes: Jimmy Choo
Band: Sam Hill Entertainment
Cake: Malija Creations
Harpist: Virginia Schweninger
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